Cocktails

1.5 oz Laphroaig10 Year or Laphroaig Quarter Cask
1.5 oz Sweet Vermouth
4 dashes Peychauds Bitters
Ice

Stir (When stirring the ice you will add approx. 1 oz of water to the cocktail)

Serve

1.5 parts Maker's Mark® Bourbon
.5 parts sweet vermouth (we recommend you try Carpano®)
1 teaspoon of maraschino cherry juice
Maraschino cherry

Fill Maker's Mark cocktail shaker with ice; add 1.5 parts Maker's Mark, .5 parts sweet vermouth, and maraschino cherry juice.
Shake for 30 seconds.
Strain into chilled Manhattan glass.
Garnish with a maraschino cherry.

www.makersmark.com/recipes/drink-recipes.siv

Though we prefer our Maker's Mark® Bourbon straight, we know some folks out there like a little variety in their lives. So, we found a few more ways to enjoy the gentle sweetness of Maker's Mark, with both food and drink.